Loaded Potato Skins 10
Bacon, Shredded Cheddar Cheese. Green Onion and Sour Cream.
BBC Combo Plate - 12
Fried Green Tomatoes, Fried Pickles, Jalapeno Peppers, Spicy Pimento Ranch Dip.
Bavarian Pretzel Sticks - 9
Bavarian Pretzel Sticks served with House-Made Alt Beer Cheese.
Spinach & Artichoke Dip - 11
Creamy Spinach, Artichokes, Tomatoes, Parmesan Cheese, served with warm Pita Bread.
Worthog Wings - 13
Ten Jumbo Chicken Wings served with Lime Jalapeno Slaw. Buffalo, BBQ or House Dry Rub.
Brewhouse Nachos - 13
Pulled Chicken, Chorizo, Beer Cheese Queso, Roasted Corn, Tomatoes, Black Bean Salsa, Corn Tortillas, Fresh Jalapeno, Pico De Gallo, Sour Cream.
Brewhouse Chili
House Made Chili.
5/Cup 7/Bowl
Buffalo Chicken Salad 13
Crisp Romaine, Bacon, Tomatoes, Onion, Mushrooms, Cheddar Jack Cheese, Cucumber and Croutons.
Fried or Grilled
Soup of the Day
Cup 6 / Bowl 8
Salmon Spinach Salad - 13
Blackened Salmon, Spinach, Roasted Corn, Capers, Red Onion, Grape Tomatoes, Cucumbers and Feta Cheese.
Classic Caesar
Crisp Romaine Lettuce, House Caesar Dressing, Croutons and Parmesan Cheese.
Small: 5 Large: 11
Add Buffalo or Grilled Chicken 5
Grilled Salmon 6
Bluegrass
Romaine, Spinach, Bacon, Tomatoes, Onions, Mushrooms, Shredded Cheddar, Cucumbers & Croutons. Served with your choice of dressing.
Small: 5 Large: 10
Add Buffalo or Grilled Chicken 5
Grilled Salmon 6
House Made Chips 3
Garlic or Plain Fries - 3
Broccoli - 2
Coleslaw - 2
All Sandwiches served with Kettle Chips
Hot Roast Beef Sandwich - 13
Topped with melted Swiss Cheese, Caramelized Onions, Sour Dough Bread and Au jus.
Crispy Fish on Rye - 11
Fried Atlantic Cod served on Rye Bread with a Lemon Wedge and side of Tartar Sauce.
Buffalo Chicken - 12
Fried or Grilled Chicken Breast topped with Bleu Cheese Crumbles and chopped Celery. Served on a Brioche Bun.
Turkey Club - 11
Shaved Turkey, Pepper Jack Cheese, Lettuce, Tomatoes, Bacon, and Spicy Mayo served on a Toasted Pretzel Bun.
BBQ Pulled Pork - 10
House-Smoked Pulled Pork tossed in House-Made Porter BBQ Sauce topped with Coleslaw and Haystack Onions. Served on a Brioche Bun.
Build Your Own Burger - 11
8oz Steak Burger, Never Frozen
Comes with Lettuce, Tomato, Onion and Pickle
Extras: .75 each
BBQ Sauce, Sauteed Mushrooms, Sauteed Onions, Sauteed Peppers, or Fresh Jalapenos.
Premium: 1 each
American, Swiss, Pepper Jack, Smoked Gouda, Bleu Cheese Crumbles, Bacon.
Aunt Diane's Spinach Burger - 11
Aunt Diane's Spinach Burger made with Oats, Rice, Spinach and Walnuts.
Blackened Salmon Tacos - 14
Blackened Salmon with a mango jalapeno slaw. Served with a cilantro abodo sauce and rice.
Chicken Tender Dinner - 13
Fried or Grilled, 3 pcs, Fries, Choice of Sauce - BBQ, Buffalo, Spicy Ranch and Honey Mustard.
Crispy Fish Platter - 14
Crispy Fried or Broiled Atlantic Cod, Coleslaw, Fries, Lemon Wedge, Tarter Sauce.
Hot Brown - 15
Sliced Turkey, Tomatoes, Bacon, Mornay Sauce, Cheddar Jack Cheese, Smoked Paprika served open-faced over Sourdough Toast.
Stop by our 3rd & Main location or call 502-562-0007 and we’ll start getting your order ready for carry out!